Breakfast

INTRODUCTION

Springfield’s Café is open from 7am – 5pm

Springfield’s Restaurant is open from 5.30pm Monday to Saturday

Breakfast Menu 7am – 10am

 

Simply Toasted $8 (GF*)

2 pieces of bread with choice of spread

Sour Dough, Turkish Bread, White, Wholemeal, Gluten-free Bread, Multi-grain

 

Butter & Strawberry Jam/Vegemite/Honey/Peanut Butter

 

Croissants $6.50 (GF*)

Toasted Croissant served with butter and your choice of

 Jam, Vegemite or Hazelnut spread

Or

Toasted croissant served with Ham, Cheese and Tomato $7.50 (GF*)

 

Brekkie Wrap $15

Smoked Bacon, Scrambled Egg, Tasty Cheese, Hash Brown & BBQ sauce

 

Aussie Bacon & Eggs $17-00 (GF*)

Old favourite Smoked Bacon with 2 Poached or Scrambled Eggs

with toasted Sourdough Bread

 

Two Eggs on Toast Bread $14 (GF*)

Eggs Your Way – Scrambled or Poached on Toasted Sour Dough Bread

 

Big Brekkie $23 (GF*)

Smoked Bacon, 2 Poached Eggs, Mushrooms, Grilled Tomato, 2 Pork Sausages,

 Hash Brown, Toasted Sour Dough Bread

 

Delightful Waffles $14.50

Belgian Waffle Served with berries and Greek Vanilla Yoghurt

with a dusting of icing sugar

 

 

Extras:

Eggs, Pork Sausage, Smoked Bacon $3

Mushrooms, Grilled Tomato, Hash Browns, Tomato Chutney $2.50